QUEEN ANNE. The sight of 700 vessels heading into port after a long day on the water grants spectators a deep appreciation for a fisherman's work, dedication, and patience. Long an important industry in the area, fishing in Seattle accounts for over 50 percent of the seafood caught in the United States. When the ships come in, the piers teem with curious onlookers, eager to see what crabbers and fishermen have hauled in from the sea.

<i><b>Fishermen's Terminal</b></i>&nbsp;&nbsp;Daily Open 24 Hours <i><b>Office Hours</b></i>&nbsp;&nbsp;Mon-Fri 8am-4:30pm <i><b>Sat-Sun: Call (206) 728-3395 Staff available 24/7</b></i>

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